Upside-Down Apple Pecan Pie Recipe

Ingredients

• 1 cup chopped pecans
• 0.5 cup firmly packed brown sugar
• 0.33333334326744 cup margarine, melted
• 1 pastry for a 9 inch double crust pie
• 6 cups Granny Smith apples - peeled, cored and sliced
• 0.25 cup white sugar
• 2 tablespoons all-purpose flour
• 0.5 teaspoon ground cinnamon
• 0.125 teaspoon ground nutmeg