Stir-Fried Bok Choy

Stir-Fried Bok Choy

cedardownfarm.ca

Stir-Fried Bok Choy: A quick and easy spring dish with fresh bok choy, garlic, and green onions. Perfect in under 30 minutes!

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Ingredients

  • 1 1/2 pounds bok choy
  • 2 tablespoons peanut or other oil
  • 1 (1/4-inch) piece fresh ginger, minced (about 1 teaspoon)
  • 2 green onions ((white and green parts), thinly sliced)
  • 4 cloves garlic (, thinly sliced)
  • 1 teaspoon coarse sea or kosher salt
  • 1 teaspoon sugar
  • 1/8 teaspoon ground white or black pepper

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