Kimchi Giniling Empanadas
Kimchi Giniling EmpanadasIngredients oil for frying Dough 1 ½ cups all-purpose flour Salt to taste ground black pepper 4-6 tbsps atsuete oil ⅔ cup water Filling ½ kg ground pork 2 tsp ginger...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bitesized.ph.
Cooking tools:
- Stove
- Pot
- Wok
- Mixing bowl
- Cutting board
- Chef's knife
- Plastic wrap
- Measuring cup
- Measuring spoon
Ingredients
- oil
- 1 ½ cups all-purpose flour
- Salt
- ground black pepper
- 4-6 tbsps atsuete oil
- ⅔ cup water
- ½ kg ground pork
- 2 tsp ginger
- 3 garlic cloves
- 2 tbsp soy sauce
- 1 tbsp sugar
- 2 tbsp sesame oil
- 1 tsp ground black pepper
- 1 cup white onion
- ½ cup chopped green onion
- 1 ½ cups kimchi
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Curried Pork Empanadas
master-recipes.com
Pork and Kimchi Potstickers
saveur.com
Kimchi pork dim sum recipe
freeplant.net
Giniling Katsudon
bitesized.ph
Fried Empanadas | Food Stuff
foodstf.com
Empanadas with Chimichurri Sauce
shortcuttodelicious.com
Pork Chili Empanadas Recipe
quericavida.com
Ajinomoto | Kutsay Empanada - Ajinomoto
cookmunitybyajinomoto.com