Quinoa Khichadi | Quinoa Recipes | South Indian Recipes
Enjoy a wholesome and easy Quinoa Khichadi, rich in fiber and iron, with a perfect amino acid balance. Perfect for vegans and lactose intolerant individuals.🔍👨🍳 https://bit.ly/3z8YDpH
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Cooking tools:
- Stove
- Saucepan
- Skillet
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Colander
- Spoon
- Wooden spoon
- Mixing bowl
Ingredients
- ½ cup moong dal
- 1 cup chopped onion (one medium size)
- 1½ tsp salt
- 1 tbsp channa dal
- 1 tbsp urad dal
- 7-8 green chillies (slit in the middle)
- Around ½ cup chopped cilantro
- 2 tbsp of cashews pieces
- 7-8 curry leaves
- 2-3 tbsp of oil
- 1 tsp mustard seeds
- 1/4 pinch orturmeric powder
- ½ cup grated fresh coconut (optional)
- Slightly less than 3 cups of water
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