Crumbed NZ Greenshell™ Mussels - Mills Bay Mussels
Crumbed NZ Greenshell™ Mussels
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at millsbaymussels.co.nz.
Ingredients
- 1 dozen fresh live mussels
- ¾ c flour
- 2 eggs, beaten
- ¼ c cream
- 1 c panko breadcrumbs
- Parsley, finely chopped (to serve)
- Lemon (to serve)
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