ROASTED HOUMOUS VEGETABLES & BABY KALE SALAD - CKMOXFORD

ROASTED HOUMOUS VEGETABLES & BABY KALE SALAD - CKMOXFORD

www.ckmoxford.com

ROASTED HOUMOUS VEGETABLES & BABY KALE SALAD - CKMOXFORD

View Original

Share this recipe:

Ingredients

  • 1 red pepper, diced
  • 1 aubergine, cut into 2cm pieces
  • 1 courgette, cut into 2cm pieces
  • 1 tbsp olive oil
  • 400g can cannellini beans, drained and rinsed
  • ½ x 25g pack parsley, chopped
  • 100g red pepper houmous
  • Juice ½ lemon
  • 85g pack baby kale

More Like This