Puliyodharai - South Indian Tamarind Rice
Puliyodharai - This classic South Inidan dish is a perfect blend of tangy and spicy flavors. The roasted lentils and spices used in the spice mix make the rice
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Ingredients
- 1 cup raw Rice
- Large lemon size Tamarind
- 3-4 tbsp Gingelly oil (Sesame Oil)
- 1 tsp Turmeric powder
- Salt to taste
- Puliyodharai Spice Mix : 4-5 dry red Chilies
- 1 tsp Fenugreek seeds
- 1 tsp White Sesame seeds
- 2 tbsp Coriander Seeds
- 1/2 tsp Black Pepper corn
- 1 tsp skinned and split black gram
- 1 tsp split Bengal gram
- 1/4 tsp Mustard seeds
- 2-3 dry red chilies , (break into two and deseed )
- 1-2 sprigs of Curry leaves
- 1/4 cup roasted peanuts
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