Strawberry Crepes with Greek Yogurt Filling
Glenda's best Strawberry Crepe with Yogurt Filling recipe. Check out Asheville's farmers markets this summer and use fresh-picked strawberries!
Ingredients
- 1 cup all-purpose flour
- 1-1/2 cups milk
- 2 eggs
- 1 tbsp sugar
- Zest from 1 orange
- 1 tsp vanilla extract
- Sliced strawberries with powdered sugar to taste; blackberries or blueberries for color
- Vanilla Greek yogurt
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