Braised Pork Belly with Dried Bean Curd - LazyCuisine
Braised Pork Belly with Dried Bean Curd
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lazycuisine.com.
Ingredients
- One pack Dried Bean Curd
- One large piece Pork Belly
- 7 to 8 pieces Rock Sugar
- 2 pieces Bay Leaves
- 2 pieces Star Anise
- 4 slices Ginger
- 2 small pieces Cinnamon Stick
- To taste Cooking Wine
- To taste Light Soy Sauce
- 2 spoons Dark Soy Sauce
More Like This
Braised Pork Belly with Dried Bean Curd Sticks - LazyCuisine
lazycuisine.com
Braised Pork with Fermented Bean Curd - LazyCuisine
lazycuisine.com
Fermented Bean Curd Braised Pork Belly - Delicious and Melt-in-Your-Mouth - LazyCuisine
lazycuisine.com
Braised Pork with Fermented Bean Curd - LazyCuisine
lazycuisine.com
Braised Pork with Fermented Bean Curd - LazyCuisine
lazycuisine.com
Chaozhou Fermented Bean Curd Braised Pork Belly - LazyCuisine
lazycuisine.com
Gluten Braised Pork Belly - LazyCuisine
lazycuisine.com
Fermented Bean Curd Braised Pork Belly You Can Make with Ease, No Caramel Required - LazyCuisine
lazycuisine.com