Potato Pepperoni Margherita Pizza | Margherita Pizza | Potato Pizza

Ingredients

• 1 each (1 lb.) Pizza Crust
• ¾ cup Marinara Sauce
• 1 cup Fresh Mozzarella Slices (Shredded Mozzarella can be subbed)
• ½ cup Mini Pepperoni (Regular Pepperoni can be subbed)
• 1 cup Frozen Shredded Hash Browns, cooked until crispy
• ¼ pound Fresh Tomatoes, sliced ¼ inch thick
• 2 tablespoons Fresh Basil, chopped
• 1 tablespoon Olive Oil
• ¼ cup Crushed Sour Cream and Cheddar Potato Chips