Honey Brown Sugar Glazed Copper River Sockeye Salmon
Honey Brown Sugar Glazed Copper River Sockeye Salmon is a delicious dish that contains both sweet and spicy flavors.
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Cooking tools:
- Saute pan
- Baking sheet
- Aluminum foil
- Oven
- Stove
- Spatula
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Fork
- Paper towel
Ingredients
- 4 6-oz portions Copper River Sockeye Salmon
- 2 1/2 tbsp brown sugar
- 3 1/2 tbsp soy sauce
- 1 1/2 tbsp honey
- 1 clove garlic, minced
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