Steak Stir-Fry with Asparagus, Corn and Tomatoes – Anolon

Ingredients

• 1 pound hanger steak
• Kosher salt
• 1 tablespoon grapeseed, or other neutral oila
• 1/2 pound asparagus, cut into 1-inch pieces
• 1 1/2 cups fresh corn kernels, from about 2 ears of corn
• 1 cup cherry tomatoes , halved
• 1/2 of a lemon juice from lemon
• Kosher salt and freshly ground pepper, to taste