Classic Zucchini Bread Recipe | Zucchini Muffins Recipe — The Mom 100

Classic Zucchini Bread Recipe | Zucchini Muffins Recipe — The Mom 100

themom100.com

So easy and moist — and ready to pop into the oven in less than 15 minutes! This Classic Zucchini Bread recipe makes 2 loaves or 24 muffins.

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Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon kosher salt
  • 1 teaspoon ground cinnamon
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • 3 large eggs
  • 1 cup canola or vegetable oil
  • 2 cups sugar
  • 2 teaspoons vanilla extract
  • 3 cups lightly packed grated zucchini ((peel the zucchini if necessary before grating if the skin is tough))
  • 1 cup raisins or chopped walnuts ((optional))

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