Lunchbox pasta salad with salami, corn and mayo dressing
Packed lunches just got a whole lot more delicious! This lunchbox pasta salad recipe is simple, tasty and can easily be adapted to suit the tastes of your child. Toss with creamy honey mustard...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 4 cups cooked pasta (about 2 cups dried)
- 1 spring onion, finely diced
- 8-10 cherry tomatoes, halved
- 8-10 slices salami, sliced
- 1/2 red capsicum, finely diced
- small handful fresh spinach leaves, shredded
- 1/2 cup corn kernels
- 1/2 cup mayonnaise
- zest and juice 1 lemon
- 1 teaspoon honey mustard
- 1 tablespoon mixed toasted seeds (eg sesame, linseed, pumkin, sunflower) or dukkah – optional
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