Greek baked fish | Recipes | WW Australia

Greek baked fish | Recipes | WW Australia

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Greek baked fish & see the Points value of this great recipe.

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Ingredients

  • 800 g Baby potatoes, cut into slices
  • 2 medium Zucchini, chopped
  • 1 small Eggplant, chopped
  • 250 g Cherry tomatoes
  • 30 g Black olives, drained, pitted, halved
  • 500 g Skinless white fish, raw, (4 x 125g), firm variety
  • 1 tbs Olive oil
  • 2 tbs Fresh oregano, chopped
  • 2 tbs Lemon juice
  • 2 x 3 second spray(s) Oil spray

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