Apple Bacon Breakfast Flatbread Recipe
Breakfast just got better! Three cheeses, bacon and tart apples top an irresistible flatbread.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Skillet
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Paper towel
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 12 slices bacon, chopped
- 4 oz (half of 8-oz package) cream cheese, softened
- 1/4 cup red raspberry preserves
- 1 cup shredded pepper Jack cheese (4 oz)
- 1 large apple, peeled, chopped
- 1 cup shredded sharp Cheddar cheese (4 oz)
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