Adobo Beef Tacos With Pickled Red Onions Recipe - Mexican.Food.com
Adobo Beef Tacos with Pickled Red Onions recipe from The Wisconsin Beef Council. This was featured on the morning news cooking segment. I was surprise
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Ingredients
- 2 (8 ounce) steaks (beef shoulder top blade, flat iron)
- 8 small corn tortillas, warmed (6 to 7-inch diameter)
- 1 cup queso fresco, crumbled
- fresh cilantro, chopped
- 1 cup red onion, thinly sliced
- 1/3 cup white wine vinegar
- 1 teaspoon salt
- 2 tablespoons honey
- 1 tablespoon smoked paprika
- 2 teaspoons adobo seasoning
- 1 teaspoon ground chipotle chile pepper
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