How to Poach Chicken {Step-By-Step Tutorial}
Learn how to poach chicken with this simple tutorial that's perfect for meal prepping. Poaching chicken is healthy and versatile for recipes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Cooking tools:
- Pot
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Slotted spoon
- Kettle
- Colander
- Fine-mesh sieve
- Airtight container
- Plate
- Tongs
- Kitchen timer
- Instant-read thermometer
- Mixing bowl
Ingredients
- 1 pound boneless skinless chicken breasts or thighs (breasts, thighs, or both)
- ½ teaspoon salt
- ½ yellow onion (sliced)
- 4-6 garlic cloves (peeled)
- 5 whole black peppercorns
- 4 parsley sprigs
- 2 Fresh rosemary
- 1 bay leaf
- chicken broth
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