Triple Tangerine Twirling Treats | National Festival of Breads

Triple Tangerine Twirling Treats | National Festival of Breads

nationalfestivalofbreads.com

National Festival of Breads Finalist Lois Dowling, Tacoma, WA This quick and easy recipe helps me use up some of those many tangerines I receive each Christmas. Prep Time: 60 minutes Bake Time: 13...

View Original

Share this recipe:

Ingredients

  • 3 ½ cups King Arthur All-Purpose Flour
  • 2 (¼ ounce) packages rapid rise yeast
  • 1/3 cup granulated sugar, divided
  • 1 teaspoon salt
  • ½ cup (1 stick) unsalted butter, softened, divided
  • 3 eggs, beaten
  • 1 teaspoon cornstarch
  • 1/3 cup confectioners’ sugar

More Like This