Easy Oven Roasted Seabass
Easy Oven Roasted Seabass Sea Bass is one of my favourite fish, because it is light, the flesh is slightly creamy and soft and it takes only a few ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenjulie.com.
Cooking tools:
- Grill pan
- Pepper mill
- Oven
- Baking sheet
- Parchment paper
- Paring knife
- Gloves
- Pot
- Chef's knife
- Cutting board
- Serving platter
- Plate
Ingredients
- 1 larger sea bass or two small ones
- extra virgin olive oil
- sea salt
- freshly ground black pepper
- dill
- lemon
- 1 small courgette (optional)
- potatoes, to serve as a side dish
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