Ripped Recipes - African Chicken Peanut Stew

Ingredients

• 2.667 serving (serving = 3 oz) Perdue Chicken Breast Tenderloins
• 300 g Sweet Potato
• 0.667 serving (serving = 1 medium pepper) Publix Red Bell Pepper
• 1 cup, chopped Onions
• 2 clove Garlic
• 2 serving (serving = 1/4 cup) Hunt's 100% Natural Tomato Sauce
• 4 serving (serving = 2 tbsp) Tostitos All Natural Chunky Salsa (Hot)
• 2 serving (serving = 1 cup) Progresso Unsalted Chicken Broth
• 4 serving (serving = 1/4 tsp) McCormick Ground Cumin
• 2 serving (serving = 1/4 tsp) Tone's Cayenne Pepper
• 1/4 tsp Cloves (Ground)
• 1/4 tsp Black Pepper
• 1 serving (serving = 1/4 cup) Trader Joe's Peanut Flour Defatted