Feta Saganaki (Pan fried Feta cheese) - My Greek Dish

Feta Saganaki (Pan fried Feta cheese) - My Greek Dish

www.mygreekdish.com

Tangy feta cheese melting inside an extra crispy coating and finished with a touch of lemon! A super quick and easy Greek feta saganaki recipe to impress your guests and family, ready in less than 10...

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Ingredients

  • a block of feta cheese ideally made from 100% sheep’s milk (approx. 190g/ 6.5 oz.)
  • 1 egg, beaten
  • 1/2 tsp of freshly ground pepper
  • 40g flour, enough to coat the feta cheese (1.5 oz.)
  • olive oil for frying
  • 1 lemon
  • Alternatively, a tablespoon of honey and sesame seeds

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