Scallops, Air-Dried Ham & Wild Mushrooms Recipe | Booths Supermarket
It would be shellfish of us not to share this beautifully sophisticated scallops starter recipe with you!
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Ingredients
- 12 scallops
- 1 pack kale
- 300ml chicken stock
- 4 slices air-dried ham
- 1 pack exotic or wild mushrooms
- Sea Salt & carcked black pepper
- Olive oil
- Butter
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