Blackened Shrimp Pasta - Smoky Mountain Spice Factory
Experience smoky flavor with Blackened Shrimp Pasta using Smoky Mountain Spice Factory's seasoning. Perfect for a quick, flavorful main course.
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Cooking tools:
- Skillet
- Stove
- Measuring spoon
- Tongs
Ingredients
- 2 lbs shrimp peeled and de-veined (Jumbo 21-25)
- 2 tbsp olive oil
- 2 tbsp butter
- 3 tbsp Smoky Blackened Seasoning
- 16 oz fettuccine noodles
- 24 oz Pasta sauce
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