Greek-style Tuna Salad - Skinny Daily Recipes
Greek-style Tuna Salad with yogurt, dill, and grapes—protein-packed and flavorful for a quick lunch.
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Ingredients
- 1 cup plain greek yogurt
- 1 Tbsp Dijon mustard
- 1/2 tsp dried dill weed (or 1 tsp fresh dill, chopped)
- 2 Tbsp lemon juice
- 1 1/2 teaspoons Worcestershire sauce
- 1/4 teaspoon salt & pepper
- 2 celery stalks, roughly chopped
- 1 cucumber, roughly chopped
- 1/2 red onion, diced
- 1 cup seedless red grapes, halved
- 2 7-oz cans tuna, drained
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