Kung Pao Chicken Inspired Noodles | Fit Fuel Society

Kung Pao Chicken Inspired Noodles | Fit Fuel Society

fitfuelsociety.theclubb.co

Bold, spicy, and packed with crunch, these Kung Pao-inspired noodles bring the heat. Tender chicken, stir-fried with garlic, peppers and broccoli finished with peanuts and a drizzle of chilli oil.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl

Ingredients

  • 250 g Chicken breast
  • 1 tbsp Light soy sauce
  • 1 tsp Hoisin sauce
  • 1/2 tbsp Black pepper
  • 1 tsp Cornflour
  • 1 tbsp Rice wine vinegar
  • 1 1/2 tbsp Soy sauce
  • 1 1/2 tbsp Dark soy sauce
  • 1 1/2 tbsp Sriracha sauce
  • 1 tbsp Honey
  • 1 tsp Sesame oil
  • 70 ml Chicken stock
  • 2 medium Egg noodle nests
  • 50 g Tenderstem broccoli
  • 1 tsp Garlic
  • 1 tsp Ginger
  • 1 large Red chilli
  • 1 small Red pepper
  • 3 Spring onion
  • 10 g Peanuts
  • 1 1/2 tsp Chilli oil

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