Bok Choy Sauté Recipe - Easy-to-Make Chinese Dish with a Unique Twist
Learn to prepare this classic Chinese dish and satisfy your taste buds with a unique international twist. Made with easy-to-find ingredients like bok choy, garlic, soy sauce, and sesame oil, this...
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Cooking tools:
- Chef's knife
- Cutting board
- Nonstick skillet
- Stove
- Spatula
- Serving platter
Ingredients
- 1 lb (454 g) bok choy
- 1 tsp virgin olive oil
- 1 minced garlic clove
- 1/2 tsp crystalline fructose
- 1 tsp low-sodium soy sauce
- 1 tsp sesame oil
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