Reduced-Sugar Jam-and-Cream Sponge Cake Recipe
Treat yourself to a healthier version of a classic dessert with this reduced-sugar jam and cream sponge cake. Light and fluffy sponge layers you'll love!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Cooking tools:
- Hand mixer
- Sifter
- Offset spatula
- Cake pan
- Oven
- Mixing bowl
- Spatula
- Cooling rack
- Plate
Ingredients
- 6 free-range eggs, separated
- 1 cup maple syrup
- 1 t vanilla extract
- 130 g flour, sifted
- 1 cup crème fraîche
- 1⁄2 cup sugar-free raspberry or strawberry jam
More Like This
Traditional Sponge Cake with Jam and Cream Recipe
myfoodbook.com.au
STRAWBERRY SPONGE CAKE
cooklist.com
Strawberry Sponge Cake
cooklist.com
Jam & Coconut Sponge Cake
foodbyremi.com
Jam sponge cake
ohmydish.com
Light and fluffy jam and cream sponge cake recipe
nzwomansweeklyfood.co.nz
Jam And Cream Sponge Cake
donnahay.com.au
Mixed Berry and Cream Sponge Cake
foodnessgracious.com