Dump-and-Bake Meatball Casserole - Easy One Dish Dinner
This dump-and-bake meatball casserole combines frozen meatballs, pasta, and cheese in one dish. Just mix, bake, and enjoy this comforting family meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Oven
- Baking dish
- Measuring cup
- Aluminum foil
- Stirring spoon
- Kitchen spoon
- Spoon
- Grater
- Cutting board
- Chef's knife
Ingredients
- 1 pound frozen meatballs
- 1 can (24 ounces) pasta sauce
- 1 cup water
- 2 cups uncooked pasta (such as penne or rigatoni)
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Fresh basil or parsley for garnish (optional)
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