Cranberry Raspberry Galette with Shamrock Farms Vanilla Bourbon Whipped Cream - Shamrock Farms

Cranberry Raspberry Galette with Shamrock Farms Vanilla Bourbon Whipped Cream - Shamrock Farms

www.shamrockfarms.net

Heat oven to 425 degrees F. Place the unbaked pie crust on a parchment paper-lined baking sheet.

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Ingredients

  • 1 recipe pie dough, rolled out to 12” and ⅛” thickness
  • 1 ½ cup fresh raspberries
  • 1 cup frozen cranberries, thawed or fresh
  • 2 tsp orange zest
  • ⅓ cup granulated sugar
  • ¼ tsp salt
  • Turbinado cane sugar
  • ¾ cup Shamrock Farms® Vanilla Bourbon Whipping Cream
  • ¼ cup Shamrock Farms® Sour Cream

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