Pulled Pork Tacos | Love Pork

Ingredients

• 1.6kg boneless pork shoulder joint, rind removed
• 4 tablespoons fajita seasoning mix
• 4 tablespoons chipotle or Mexican paste
• Grated zest and juice of 2 limes
• 2 tablespoons soft brown sugar
• 2 tablespoons vegetable oil
• 2 onions, peeled and sliced
• 3 red peppers, deseeded and cut into strips
• 3 yellow peppers, deseeded and cut into strips
• 12 crunchy taco shells
• Reduced fat soured cream, guacamole and coriander leaves