Pulled Jackfruit Tacos | McCormick Gourmet

Ingredients

• Cider Pepper Syrup –
• 1 cup (250 ml) cider vinegar
• 3 tbsp (45 ml) coconut sugar
• 2 tbsp (30 ml) organic red pepper crushed (mccormick )
• 2 tbsp (30 ml) organic rosemary crushed (mccormick )
• 1 tbsp (15 ml) organic white pepper ground (mccormick )
• Pulled Jackfruit Tacos –
• 2 cans (530 ml) jackfruit, drained
• 3 tbsp (45 ml) fresh lime juice
• 2 tbsp (30 ml) extra virgin olive oil
• 2 tsp (10 ml) paprika smoked (mccormick )
• 2 tsp (10 ml) garlic salt (mccormick )
• 1 tsp (5 ml) organic white pepper ground (mccormick )
• 1/2 tsp (2 ml) cinnamon ground (mccormick )
• 8 corn tortillas
• 1/2 cup (125 ml) diced onion, (1/2-inch/1.25 cm dice)
• 1/2 cup (125 ml) sour cream
• 1/4 cup (60 ml) coarsely chopped fresh cilantro