Spicy Pulled Jackfruit Vegan Tacos with Refried Black Beans - Good Eatings
Tacos are just delicious, aren’t they? Ever since my first ever encounter with them I’ve thought so. Here in Sweden it’s actually custom to eat “tacos” on frida
Ingredients
- 1 can jackfruit, drained and rinsed
- 1 small onion, chopped
- 3 garlic cloves, minced
- 2 tbsp tomato paste
- 1 tbsp soy sauce or tamari
- 1 tbsp hot sauce
- 1 tsp maple syrup
- 1,5 tsp ground cumin
- 1 tsp smoked paprika powder
- 1 tsp ground coriander
- 1 tsp dried oregano
- 0,5 cup vegetable stock (water + 1 tsp stock powder or 0,5 vegetable stock cube)
- 0,5 lime, juice
- 1 small brown onion, chopped
- 1 can of black beans, drained and rinsed
- 0,5 tsp ground cumin
- 0,5 tsp smoked paprika powder
- 0,4 cup water
- 1 vegetable stock cube
- 0,25 lime, juice only
- 0,3 cucumber, diced
- 1 large tomato or equivalent amount of cherry tomatoes, diced
- 0,5 red onion, finely chopped
- A handful of fresh coriander, roughly chopped
- 1 apple, diced
- 1 lime, zest and juice
- Salt, to taste
- 0,25 small red cabbage, finely sliced
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