Hot Cocoa Cupcakes With Vanilla Bean Whipped Cream Icing | Just A Pinch Recipes

Ingredients

• ## HOT COCOA CUPCAKES
• 1 1/2 cup(s) granulated sugar
• 1 2/3 cup(s) all-purpose flour
• 1/2 cup(s) plus 1 Tbsp cocoa powder
• 1/4 teaspoon(s) baking powder
• 1/4 teaspoon(s) baking soda
• 3/4 teaspoon(s) salt
• 2 large eggs
• 3/4 cup(s) milk
• 1/3 cup(s) plus 1 Tbsp vegetable oil
• 1/2 tablespoon(s) pure vanilla extract
• 3/4 cup(s) very hot water
• ## VANILLA BEAN WHIPPED CREAM ICING
• 1 cup(s) heavy whipping cream
• 1/2 teaspoon(s) pure vanilla extract
• 3 - vanilla beans, scraped (about 2 tsps)
• 1 tablespoon(s) granulated white sugar