Paneer Pasanda - Punjablinks

Ingredients

• Grated paneer (cottage cheese) 1 1/2 cups
• Finely chopped green chillies 1 tsp
• Freshly crushed kalimirch 1/4 tsp
• Plain flour (Maida) 2 tbsp
• Salt to taste
• Bread crumbs for coating
• Oil for cooking 2 tbsp
• Chopped onions 3/4 cup
• Cloves (laung) of garlic (lehsun) 5
• Ginger
• 12 kaju
• 2 tbsp
• Oil for deep-frying
• Sliced onions 1/2 cup
• Oil or 2 tbsp
• Chilli powder 1 tsp
• Garam masala 1/2 tsp
• Fresh thick curds (dahi) (dahi), whisked 3/4 cup
• Chopped coriander (dhania) (dhania) for the garnish 2 tbsp