Pasta with pesto and mushrooms — Recipe | Borjomi Gastro Guide
Pasta with pesto and mushrooms — see ingredients, step-by-step cooking instructions and chef tips on Borjomi Gastro Guide.
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Ingredients
- 100 grams Penne pasta
- 50 milliliters soy milk without additives
- 25 grams Parsley
- 12 1/2 grams Basil
- 25 grams Walnut
- 37 1/2 milliliters Olive oil
- 1/4 piece Lemon
- 1/2 clove Garlic
- 3/4 gram Salt
- 50 grams Wood ear mushroom
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