Baked Steak - Upper Arlington Public Library
Marinate steak in olive oil, lemon juice, and catsup, then bake with Worcestershire, onion, and butter for a flavorful, tender meal.
Ingredients
- 1 1/2 pound steak (up to 2 lbs. Round is okay.)
- 2 tablespoon olive oil (or salad oil)
- 2 tablespoon lemon juice
- 2 tablespoon catsup
- Worcestershire sauce (sprinkle)
- onion
- 2 tablespoon butter
- mushrooms (if desired)
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