Blueberry Scones with Lemon Glaze | Recipe Cart
Blueberry scones with lemon glaze are a delectable baked good that feature tender, flaky scones studded with juicy blueberries and drizzled with a tangy, sweet
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Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- 2 tablespoons sugar
- 5 tablespoons unsalted butter (cold, cut in chunks)
- 1 Lemon (zested)
- 1 cup fresh blueberries
- 1 cup heavy cream (plus more for brushing the scones)
- 1 lemon (juiced)
- 1 cup confectioners' sugar (sifted)
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