Ingredients
- 1 Large chicken, Cut into 8 pieces
- 1 bottle Red wine, Burgundy if possible
- 1 Onion, large diced
- 2 Carrots, large diced
- 1/4lb Bacon lardons
- 1/2lb Cremini mushrooms, washed and cut in half
- 16 Pearl onions
- Pinch Ground clove
- 2 Bay leaves
- 10 Sprigs of thyme
- 3 Tbsp Olive oil
- 2 Tbsp Butter
- 4 tsp AP Flour
- 1/4 cup Water
- 1 Tbsp Redwine vinegar
- 2 tsp Unsweetened cocoa powder
- Salt
- pepper
- Parsley, chopped
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