Roasted Squash with Chestnuts and Pomegranate recipe for managing PCOS and pregnancy on Fertility Ch

Ingredients

• 2 small organic red kuri or kabocha squash (about 3 pounds total)—washed, halved lengthwise and seeded
• 5 tablespoons unsalted butter, 3 tablespoons melted
• 3 tablespoons dark brown sugar
• Salt and freshly ground pepper
• 6 ounces vacuum-packed whole roasted peeled chestnuts (about 1 cup)
• 12 thyme sprigs
• 1/2 cup red currants or seeds from 1 pomegranate
• 1 1/2 tablespoons pomegranate molasses (see Note)