Italian Egg Drop Soup (Stracciatella Soup)

Italian Egg Drop Soup (Stracciatella Soup)

www.emborg.com

Try these delicious Italian Egg Drop Soup (Stracciatella Soup). Italian Egg Drop Soup, also known as Stracciatella Soup, is a delicate Roman dish made with clear broth and gently whisked eggs,...

View full recipe on www.emborg.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.emborg.com.

Share this recipe:

Cooking tools:

  • Fine-mesh sieve
  • Cheesecloth
  • Pepper mill
  • Grater
  • Slotted spoon
  • Stockpot
  • Saucepan
  • Nonstick skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Ladle
  • Paper towel
  • Measuring cup
  • Stove
  • Colander
  • Freezer
  • Soup bowl

Ingredients

  • White sandwich bread
  • Emborg Unsalted Butter
  • Raw chicken bones
  • Cold water
  • Large onion
  • Carrots
  • Celery stalks
  • Bay leaf
  • Whole black peppercorns
  • Parsley stems
  • No salt
  • Freshly made chicken stock
  • Salt
  • black pepper
  • Large egg whites
  • Emborg Shredded Mozzarella
  • Flat-leaf parsley leaves

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This