Grilled Porterhouse Steak
Experience the perfect balance of flavor and simplicity with this grilled Porterhouse steak recipe. Seasoned generously with Chillin' & Grillin'
Keywords
- hunting products
- deer mineral
- food plot seed
- wild game seasoning
- trail cameras
- deer urine
- hunting gear
- wildlife management
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Cooking tools:
- Grill
- Instant-read thermometer
- Tongs
- Paper towel
- Cutting board
- Chef's knife
Ingredients
- 2 Porterhouse steaks (1.5 to 2 inches thick avg 1.75 lbs per steak)
- 4 tablespoons Chillin’ & Grillin’ Grill Seasoning
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