PATRA (GUJARATI SNACK) - Veganuary
Try this traditional snack from Gujarat which is naturally gluten free and vegan!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 5 taro leaves
- 2 heaped tbsp any millet flour
- 3 heaped tbsp besan
- 1 tsp tamarind paste
- ½ tsp jaggery powder
- ½ tsp chili powder
- Pinch of hing
- Himalayan salt
- Pinch of turmeric powder
- ½ tsp fennel seeds
- Optional: Prepare a tempering with oil, urad dal, mustard, sesame seeds and finely chopped curry leaves.
More Like This
GUJARATI PAATRA - Meghna Food Magic
meghnasfoodmagic.in
Crispy Fried Patra - VegKit.com
vegkit.com
Homemade Gujarati Patra Recipe - Tasted Recipes
tastedrecipes.com
Vegan Patra Recipe - Cooking With Parita %
cookingwithparita.com
Paatra Recipe - Gujarati Paatra Recipe
awesomecuisine.com
Maharashtrian Alu Vadi Recipe (Gujarati Patra) | Nutribit
nutribit.app
Air Fryer Patra Recipe: Crispy Gujarati-Style Taro Leaf Spirals With Minimal Oil
foodiesonly.in
Matar Paneer Recipe - Vegetarian Dish from Punjab, India
excitedfood.com