Zucchini Carrot Muffins - Vegan Heaven
These carrot zucchini muffins are moist, sweet, and healthy at the same time. They're perfect for a quick snack on the go or also for breakfast!
Ingredients
- 2 medium carrots, grated ((one heaping cup))
- 1 apple, grated
- 1 small zucchini, grated (squeeze out the water)
- 1 cup whole wheat flour
- 1 cup rolled oats
- 1.5 teaspoon baking powder
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1 small banana, mashed
- 1/4 teaspoon salt
- 1/4 cup canola or olive oil
- 1/2 cup almond or oat milk
- 3/4 cup walnuts, roughly chopped
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