Dal Makhani - Cookidoo® – la plataforma de recetas oficial de Thermomix®
Experience the rich flavors of Dal Makhani, a comforting Indian lentil stew, made easy with Cookidoo® and compatible with various Thermomix® devices. Perfect for vegetarians and meat lovers alike!
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Cooking tools:
- Food processor
Ingredients
- 140 g urad beans (black lentils)
- 40 g kidney beans, dried
- 600 g water
- 20 g fresh root ginger
- 1 tsp Kashmiri chilli powder
- 20 g ghee
- 2 tsp cumin seeds
- 70 g onions
- 6 garlic cloves
- 1 tsp fine sea salt
- 100 g tinned chopped tomatoes
- 50 - 70 g double cream
- 1 tsp garam masala
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