Mac n’ Cheese Soup Recipe
Our Mac n' Cheese Soup recipe will appeal to any picky eater. This recipe makes 7 cups of soup in 40 minutes.
Keywords
- Appetizers
- Easy
- Make Ahead
- Pasta
- Quick
- Quick & Easy
- side dishes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Pot
- Colander
- Saucepan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Whisk
- Chef's knife
- Cutting board
- Stove
- Mixing bowl
- Ladle
- Grater
- Soup bowl
Ingredients
- 1 ½ cups dry elbow macaroni
- ½ cup minced onion
- ¼ cup minced celery
- 2 Tbsp. unsalted butter
- ⅓ cup all-purpose flour
- ½ cup dry white wine
- 2 cups chicken broth
- 1 tsp. dry mustard
- ⅛ tsp. ground nutmeg
- ⅛ tsp. cayenne pepper
- 2 cups milk
- 4 cups shredded sharp Cheddar cheese
- 1 Tbsp. fresh lemon juice
- Salt to taste
- ¼ cup crumbled blue cheese
- 2 Tbsp. minced fresh chives
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