Cedar Plank Salmon - Nysa Vineyard
Recipe for Cedar Plank Salmon. Salmon is a perfect summer pairing with Nysa Vineyard Pinot Noir from the Willamette Valley of Oregon.
Ingredients
- Cedar planks for grilling
- ¼ cup olive oil
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 2 teaspoons lemon zest, from 2 lemons
- 1½ teaspoons finely chopped fresh rosemary
- 1½ teaspoons finely chopped fresh thyme
- 2 cloves garlic, minced
- 4 (6-oz) salmon fillets, skin removed
- Lemon wedges, for serving
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