Loteria Grill cochinita pibil

Loteria Grill cochinita pibil

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Step 1 In a bowl, mix the lime juice, lemon juice, orange juice and grapefruit juice and set aside. Step 2 Cut the pork into 10 to 12 pieces. Rub the pieces lightly with 1 teaspoon salt and set asid

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Ingredients

  • 2 ounces fresh lime juice
  • 2 ounces fresh lemon juice
  • 4 ounces fresh orange juice
  • 4 ounces fresh grapefruit juice
  • 4 1/2 pounds pork butt of cushion
  • 2 1/4 teaspoons salt, divided
  • 3 ounces achiote paste
  • 1 teaspoon dried thyme
  • 1 1/4 teaspoons dried oregano, divided
  • 7 cloves garlic
  • 1 teaspoon freshly ground black pepper
  • 1/4 teaspoon ground cumin
  • 1/2 teaspoon hot paprika
  • 1/2 pound banana leaves, previously frozen and thawed
  • 2 large red onions, thinly sliced, divided
  • 5 bay leaves
  • 2 habanero peppers , thinly sliced

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