Creole Tomato Pies Recipe - Blue Plate Mayonnaise

Ingredients

• Tomato Mixture
• 2 medium Creole tomatoes
• 4 tablespoons red onion, finely chopped
• 3 garlic cloves, minced
• 3 tablespoons fresh basil, finely chopped
• Pie Filling
• 6 strips cooked bacon, finely chopped
• ½ cup Blue Plate Mayonnaise
• ½ cup sour cream
• 2 teaspoons Creole/Cajun seasoning
• ¼ cup green onion, thinly sliced
• 1 cup sharp cheddar, shredded
• 3/4 cup pepper jack cheese, shredded
• 1 tablespoon Creole mustard
• Pie Crust
• 12 slices white sandwich bread
• 2 tablespoons butter, softened
• Thinly sliced tomatoes, for garnish (optional)