Prosciutto-Wrapped Lamb with Mint Pesto
Savor a delightful Prosciutto-wrapped lamb dish complemented by mint pesto for a gourmet experience. Perfect for special dinners.
Ingredients
- 4 (600g) lamb fillet noisettes
- 200 gram prosciutto
- 1 tablespoon olive oil
- 3 bunch (1.2kg) baby carrots
- 2 tablespoon honey
- 1 tablespoon fresh rosemary leaves
- 1 cup fresh mint leaves, loosely packed
- 200 gram tub chunky basil pesto dip
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